Friday, February 23 2024

SFINCI: Sicilian Ricotta Fried Pastries

Valentina

Sicilian sfinci are a delicious specialty of Sicilian cuisine, deeply rooted in the culinary tradition of the island. These fried […]

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RICOTTA BOCCONOTTO: APULIAN RICOTTA FILLED SHORTBREAD PASTRY

Valentina

Bocconotti are shortbread pastries, typical of the Abruzzi, Apulia,Calabria and Basilicata traditions, whose filling varies according to the region. In […]

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CIARDUNI: SICILIAN RICOTTA-FILLED SWEETS

Valentina

Ricotta waffles in Sicilian dialect i “ciurduna” are a typical sweet of western Sicily, with a truly delicious taste. The […]

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SICILIAN SWEETS: CARTOCCI WITH RICOTTA CHEESE FILLING

Valentina

These exquisite, pastry-filled delights are a sweet tooth’s dream come true, combining the crispiness of pastry with the creamy richness […]

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