Sunday, February 25 2024

Baked Artichokes and Potatoes with Parmigiano Cheese Crust

Valentina

This hearty dish combines tender artichokes and creamy potatoes, layered with herbs and flavorful cheese, then baked to perfection. Each […]

Read More 0

ROASTED POTATOES WITH ROSEMARY (PATATE ARROSTO CON ROSMARINO)

Valentina

Why do roasted potatoes taste so much better in Italy?! Well, it could be a few reasons. First the potatoes […]

Read More 0

PAN-FRIED PIZZAIOLA POTATOES (A Delicious Dish)

Valentina

Pan-fried pizzaiola potatoes are a simple and tasty side dish that is easy to prepare and great any time of […]

Read More 0