Friday, March 1 2024

Neapolitan-Style Salted Cod in Tomato Sauce with Tomatoes, Olives, and Capers (BACCALA’ ALLA NAPOLETANA)

Valentina

Baccalà alla Napoletana captures the essence of Mediterranean flavors, blending the richness of cod with the vibrant notes of tomatoes, […]

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ITALIAN BACCALA’ SALAD: A TASTE OF ITALY

Valentina

Baccalà Salad is a traditional Italian dish that showcases the delightful flavors of salted cod combined with fresh and vibrant […]

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BACCALA’ ALLA ROMANA: SALT COD ROMAN-STYLE

Valentina

A typical dish of Roman tradition first; Jewish Roman tradition later, Baccalà has always been one of the key ingredients […]

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