Sunday, February 25 2024

Love in the kitchen!

Valentine’s Day is the perfect opportunity to delight your partner with a special dessert.


This heart-shaped sponge cake recipe is a delicious way to show your affection through cooking.

With its soft and delicate flavor, this dessert is sure to be a hit and make the day even more special.

Follow the steps and make this romantic treat to celebrate love in a sweet and delicious way!

 

 

 

 

 

 

 

SERVINGS:6

INGREDIENTS:

  • 4 cups of all purpose flour
  • 1 cup of butter
  • 1 cup of granulated sugar
  • 5 eggs
  • 1 cup of milk
  • 2 tsp of baking powder
  • 1/2 tsp of nutmeg
  • 2 tsp of vanilla extract

 

 

METHOD

Sift the flour and add the baking powder.

Beat butter and sugar until fluffy.

 

Add eggs one at a time and continue beating until incorporated.

Add the vanilla extract.

 

Gradually add the flour to the butter mixture alternating with the milk.

 

 

Pour the batter into a greased baking dish and bake for 40 minutes at 350 F in a preheated oven.

Cool on a wire rack, slice and serve.

 

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