Sunday, May 26 2024

PIZZA CHIENA AKA PIZZA GAINA (A NEAPOLITAN STUFFED SAVORY EASTER PIE)

Valentina

Easter is approaching, and among the many delicacies that are prepared in our homes, there is one that I love […]

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RICOTTA & CHOCOLATE CHIPS CAKE: SOFT & DELICIOUS

Valentina

Ricotta magic cake is a simple and mouthwatering dessert: made with a few simple ingredients this cake is super soft […]

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EASTER SALAD WITH EGGS & SHRIMPS (INSALATA PASQUALINA)

Valentina

Among the many recipes of the Italian culinary tradition, for the Easter lunch table a recipe stands out that is […]

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EASTER RICOTTA & CHOCOLATE PIE (PASTIERA RICOTTA & CIOCCOLATO)

Valentina

The pastiera is a Neapolitan pie typical of the Easter period and is composed of two disks of very crumbly […]

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EASTER SPINACH & RICOTTA PIE (TORTA PASQUALINA)

Valentina

Torta Pasqualina is a savory pie, typical of Ligurian cuisine that is prepared at Easter time ! It is a […]

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TORTA DI RISO PASQUALE (ITALIAN EASTER SWEET RICE PIE)

Valentina

Easter sweet rice cake is a holiday dessert of Emilian origin, prepared for any occasion and especially for Easter breakfast. […]

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PASTIERA NAPOLETANA: EASTER CAKE WITH GRAINS OF WHEAT

Valentina

The pastiera is the queen of Easter celebrations in the home of Neapolitans. Created to wish good luck and prosperity, […]

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PIZZA CHIENA (PIZZA GAINA): NEAPOLITAN EASTER PIE

Valentina

Easter is approaching, and among the many delicacies that are prepared in our homes there is one that I really […]

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ROMAN EASTER GRILLED “HOT” LAMB CHOPS: ABBACCHIO A SCOTTADITO

Valentina

Abbacchio a scottadito, or abbacchio alla romana, is a typical Easter main course in Lazio cuisine. These are lamb chops […]

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